Today’s consumers have developed a growing thirst for choice at the bar and DraughtMaster’s revolutionary system lets you meet that demand. Here are some of the benefits:
The profit flows as smoothly as the beer. With less chance of beer going to waste, you can offer a greater variety of beers – and refresh your returns too.
Fresh beer, time and time and time again. Our sealed-in system keeps beer fresh from the first drop to the last, for a minimum of 31 days.
Calling for more variety
The growing demand for a greater choice of beers. With our beer staying fresher for 6x longer than standard, you can offer customers a wider choice of beers on tap, without the worry of it going to waste.
Compressed air is pumped into the pressure chamber. By not adding CO2, your costs are reduced, there is less maintenance and nothing comes into contact with the beer, keeping it pure.
The keg is squeezed and fresh beer is pressed out. DraughtMaster’s closed system increases freshness from under a week to over a month when compared with steel kegs.
Beer is pushed through the tap to create the perfect beer. With flexible, semi-automatic line cleaning and one-way kegs, DraughtMaster keeps the beer fresh and your life simple.